Vegetarian | Fed & Fit

01.16.20

Today we’ve partnered with King Arthur Flour to bring you these Paleo blueberry muffin energy balls! To make…

12.17.19

This gluten free cinnamon coffee cake is quite possibly the best coffee cake ever! With moist, tender cake,…

12.04.19

Whether you call it puppy chow or muddy buddies, this classic Christmas recipe is easy to make, always…

11.23.19

This gluten-free cornbread is so moist, fluffy, and easy to make that you’ll never find yourself reaching for…

11.19.19

This cherry dump cake is the easiest dessert you’ll ever make! Grab a few bags of frozen cherries,…

11.15.19

This sweet potato casserole with pecan topping is a fun twist on the classic Thanksgiving side dish! Mashed…

11.14.19

We’ve partnered with King Arthur Flour to bring you this perfect Paleo Apple Crisp! If you’re looking for…

11.09.19

Shredded brussels sprouts are dressed in a sweet and tangy apple cider vinaigrette, then tossed with pumpkin seeds,…

10.28.19

These banana nut overnight oats are a healthy make-ahead breakfast reminiscent of classic banana nut bread. Our last…

10.24.19

Today we’re showing you how to make baked pumpkin seeds. Homemade pumpkin seeds are the perfect use for…