Loaded BLT Egg Salad

A unique spin on a traditional egg salad, the perfect lunch meal!



  1. Make the dressing in a small bowl by whisking mayo and dijon together until fully incorporated.
  2. Place all remaining ingredients in a large mixing bowl and then add dressing.
  3. Mix well to make sure all ingredients are combined.
  4. Keep refrigerated in an air tight container until ready to serve!
  5. ENJOY!