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5 — Votes 3 votes

Witches Brew Wine Sangria

This Witches’ Brew Black Sangria is tart, sweet, and perfectly spooky! It’s made with tart cherry juice, pomegranates, and a candied “blood” rim! 
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Cocktail, Drink
Cuisine: American, Italian-Inspired
Servings: 6 - 8 servings
Author: Cassy

Ingredients

For the Sangria:

  • 1/2 cup tart cherry juice
  • 1/2 cup pomegranate juice
  • 1 bottle of your favorite red wine Zinfandel would work great!
  • 1/2 cup orange juice
  • 24 ounces ginger beer
  • dry ice

For the Candied Blood Rim:

  • 1/2 cup tart cherry juice
  • 2 tablespoons honey
  • 1/2 cup pomegranate seeds for garnish

Instructions

For the Sangria:

  • Combine all ingredients for the sangria in a large pitcher, punch bowl, or cauldron.

For the Candied Blood Rim

  • Simmer for 15 minutes over low heat until thickened (it will stop boiling once the moisture evaporates off) let cool before garnishing.

For the Individual Drinks:

  • Dip each glass into cooled candied blood mixture and let it drip down the sides of each glass. Fill the glass with sangria and top with pomegranate seeds.

Nutrition

Calories: 219kcal | Carbohydrates: 32g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.03g | Sodium: 19mg | Potassium: 349mg | Fiber: 1g | Sugar: 27g | Vitamin A: 44IU | Vitamin C: 12mg | Calcium: 23mg | Iron: 1mg