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–+ servings
hot dogs, buns, mustard, ketchup, cheese, relish, and onions ready for a hot dog bar on a marble surface
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5 — Votes 2 votes

How to Make the Ultimate Hot Dog Bar

This hot dog bar is sure to be a crowd-pleaser for any summer cookout!
Prep Time30 minutes
Cook Time10 minutes
Total Time40 minutes
Course: Dinner
Cuisine: American
Servings: 8 servings
Author: Brandi Schilhab

Ingredients

For the Hot Dogs

  • 8 of your favorite hot dogs we like these
  • 8 hot dog buns these are our favorite for gluten-free

Toppings:

  • Shredded Cheese
  • Dill or Sweet Pickle Relish
  • Sauerkraut
  • Diced or caramelized onions
  • Cooked and crisped bacon
  • Pickled jalapenos
  • Avocado or guacamole
  • Coleslaw
  • Chili
  • Grilled pineapple

Condiments:

Instructions

  • Pick at least 5 toppings and 5 condiments from the list and prep any that need to be cooked (like chili or caramelized onions). Arrange them into individual bowls, and set aside until ready to eat.
  • Grill or pan-sear your hot dogs for about 3-4 minutes, until they are browned, then remove from heat.
  • Set up your hot dog bar with your hot dogs, buns, toppings, and condiments. Enjoy!

Nutrition

Calories: 223kcal | Carbohydrates: 27g | Protein: 9g | Fat: 9g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 20mg | Sodium: 502mg | Potassium: 134mg | Fiber: 2g | Sugar: 3g | Vitamin C: 0.04mg | Calcium: 51mg | Iron: 3mg