This 3-ingredient marinade is coming to the rescue when you can't take one more bite of bland, boring chicken. Before that chicken goes on the skillet, the grill, or in the oven, douse it in this mega flavor (and still really healthy) marinade and your taste buds will be so happy.
Prep Time5 minutesmins
Marinating Time1 hourhr
Total Time1 hourhr5 minutesmins
Course: Condiment, Dinner
Cuisine: Asian
Servings: 6servings
Author: Cassy Joy Garcia
Ingredients
½cupcoconut aminos
1tablespoonhoney
1teaspoonfish sauce
1½poundschicken breast or thighs
Instructions
Add all of the ingredients to a large bag or bowl (big enough to fit your chicken in).
Stir (or shake, if you’re using a bag) the marinade until it’s well mixed.
Submerge the chicken in the marinade and let it sit for at least an hour, or up to overnight.
Notes
You can marinate teriyaki chicken for too long. I’d stick with 12 hours or less to avoid the fibers in the chicken breaking down TOO much, causing a mushy end product.