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–+ servings
cranberry sangria in a glass with fresh cranberries and ice on a marble board
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4.50 — Votes 2 votes

Holiday Cranberry Sangria

This cranberry sangria is perfect for your next holiday party!
Prep Time10 minutes
Total Time10 minutes
Course: Drink
Cuisine: American
Servings: 6 servings
Author: Amber Goulden

Ingredients

  • 1/2 cup 100% cranberry juice
  • 1/4 cup honey
  • 1 bottle red wine we recommend merlot
  • 1/3-1/2 cup spiced rum to taste (may also use whiskey or brandy, if desired)
  • 1 1/2 cups orange juice
  • 1 cup fresh cranberries
  • 2 oranges sliced
  • 2 cinnamon sticks

Instructions

  • Whisk the cranberry juice and honey together, then stir in the wine, rum, and orange juice.
  • Add the oranges, cranberries, and cinnamon sticks, then refrigerate for at least 2 hours, up to overnight.
  • When you're ready to serve, pour over ice and enjoy!

Notes

  • We recommend using a 2 liter pitcher like this one for this recipe

Nutrition

Calories: 249kcal | Carbohydrates: 32g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Sodium: 7mg | Potassium: 404mg | Fiber: 2g | Sugar: 25g | Vitamin A: 248IU | Vitamin C: 59mg | Calcium: 50mg | Iron: 1mg