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5 from 1 vote

Tequila Lime Dressing

I often use lime juice for dressing, but wanted to amp the tasty meter up a few notches. I asked myself, what makes lime juice tastier? Tequila of course!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment
Cuisine: American
Servings: 10 servings
Author: Cassy

Ingredients

  • 2 tablespoons Tequila I used Silver Patron
  • 1 cup Fresh Lime Juice approx. 10 small limes
  • 1 tablespoon Honey
  • 1/4 cup Extra Virgin Olive Oil

Instructions

  • Combine all ingredients in a jar with a cap.
  • Shake vigorously to evenly combine.
  • Serve immediately or store in the refrigerator.

Notes


Nutrition

Serving: 2tablespoons | Calories: 67kcal | Carbohydrates: 4g | Protein: 0.1g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 1mg | Potassium: 30mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 12IU | Vitamin C: 7mg | Calcium: 4mg | Iron: 0.1mg