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two pomegranate margaritas sitting in front of a bowl of pomegranate arils and whole pomegranates
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5 — Votes 5 votes

Delicious Pomegranate Margarita Recipe

Whether you’re serving it at a party or sipping on it with your bestie on a regular ole Friday night, this pomegranate margarita is fun, festive, and sure to impress!
Prep Time10 minutes
Total Time10 minutes
Course: Cocktail
Cuisine: American
Servings: 2 servings
Author: Cassy Joy Garcia

Ingredients

  • 1/2 cup pomegranate juice
  • 1/2 cup of tequila
  • 1/4 cup Grand Marnier
  • 1/4 cup fresh lime juice
  • 2 teaspoons agave nectar optional, for a sweeter margarita
  • Pomegranate arils for serving (optional)
  • Twists of orange peel for serving (optional)

Instructions

  • Mix the pomegranate juice, tequila, Grand Marnier, lime juice, and agave (if using) together, and taste for sweetness. If needed, add more agave.
  • Rub the lime wedge over the rim of each glass, roll in the brown sugar, and tap off the excess.
  • Fill each glass with ice and pour in the margarita. Garnish with the optional pomegranate arils and twists of orange peel, and serve!

Notes

For 1 serving:
  • 1/4 cup pomegranate juice
  • 1/4 cup of tequila
  • 2 tablespoons Grand Marnier
  • 2 tablespoons fresh lime juice
  • 1 teaspoon agave nectar (optional, for a sweeter margarita)
  • Pomegranate arils, for serving (optional)
  • Twists of orange peel, for serving (optional)
For a pitcher (8 servings):
  • 4 cups pomegranate juice
  • 4 cups of tequila
  • 2 cups Grand Marnier
  • 2 cups fresh lime juice
  • 1/4 cup plus 1 tablespoon agave nectar (optional, for a sweeter margarita)
  • Pomegranate arils, for serving (optional)
  • Twists of orange peel, for serving (optional)

Nutrition

Calories: 93kcal | Carbohydrates: 17.6g | Protein: 0.2g | Fat: 0.2g | Saturated Fat: 0.1g | Sodium: 6.7mg | Fiber: 0.2g | Sugar: 14.6g