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A jar of burger sauce with someone using a spoon to scoop some out of the jar.
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Burger Sauce

This Burger Sauce brings BIG FLAVOR, folks! Great on burgers, hot dogs, fries, turkey wraps, salads (as a dressing), fingers, and spoons. You will find a jar in my fridge at all times.
Prep Time10 minutes
Total Time10 minutes
Course: Condiment
Cuisine: American
Diet: Gluten Free
Servings: 16 Servings
Author: Cassy Joy Garcia

Ingredients

  • 1 cup mayonnaise
  • ½ cup ketchup
  • ¼ cup Dijon mustard
  • ¼ cup dill relish
  • 1-2 tablespoons Cholula hot sauce (or hot sauce of choice), to taste
  • 2 cloves garlic, grated or finely minced
  • 1 teaspoon smoked paprika
  • ¼ teaspoon ground black pepper

Instructions

  • Add all ingredients to a medium sized bowl.
  • Whisk until fully combined. Taste and adjust the spiciness with more hot sauce, if desired.
  • Store in a jar in the fridge for up to 2 weeks.

Nutrition

Calories: 110kcal | Carbohydrates: 3g | Protein: 0.5g | Fat: 11g | Saturated Fat: 2g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 6mg | Sodium: 263mg | Potassium: 39mg | Fiber: 0.3g | Sugar: 2g | Vitamin A: 120IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 0.2mg