Lemon Ginger Punch
This bubbly lemon ginger punch calls for just three ingredients and makes a fabulous mimosa alternative or poolside sip!
Servings: 8 servings
Ingredients
- Juice of four lemons
- 1 lemon thinly sliced
- 2, 8 ounce bottles ginger beer
- 1 bottle prosecco
- Lemon rind for garnish
Instructions
- Juice the lemons into a large pitcher.
- Add sliced lemon, ginger beer, and prosecco, then stir.
- Garnish individual glasses with lemon rind.
Nutrition
Calories: 74kcal | Carbohydrates: 9g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.003g | Sodium: 11mg | Potassium: 126mg | Fiber: 0.5g | Sugar: 7g | Vitamin A: 4IU | Vitamin C: 16mg | Calcium: 15mg | Iron: 1mg