Creamy Turkey Peach Salad

at a glance
Prep Time 10 minutes
Servings 1

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I’m a fan of one-dish meals. I love combining a food from all the groups into one delicious bowl. This creamy turkey peach salad is one of my favorites. It’s a great salad to make in advance for lunch or a quick dinner.

This salad has a tasty mixture of turkey, fresh peach, parsley, and pumpkin seeds.

I toss the salad in a great homemade creamy chili garlic dressing.

Although not paleo, non-fat Greek Yogurt falls into the acceptable grey area in my diet. It’s a great substitute for sour cream and mayo.

It’s delicious! You’ll make it once then want to come back for an even bigger batch. Just multiply the ingredients below. If you’re looking for more easy, make ahead salad options, you might love this Mason Jar Antipasto Salad as well!

a bowl of creamy turkey peach salad

overhead view of ingredients to make creamy turkey peach salad

overhead view of ingredients to make creamy turkey peach salad

a bowl of creamy turkey peach salad

Creamy Turkey Peach Salad

By: Cassy
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Prep Time: 10 mins
Servings: 1


  • 3 oz Deli Turkey Meat
  • 1 Large Peach
  • 1/4 cup Flat Leaf Parsley
  • 2 Tbl Pumpkin Seeds
  • 3 oz Non-Fat Greek Yogurt dairy free yogurt for Whole 30
  • 1 Lemon Juiced
  • 1 tsp Garlic Powder
  • 1 tsp Chili Powder


  • Cut your turkey and peach into bite-sized pieces.
  • Roughly chop the parsley.
  • Combine the turkey, peach, parsley, and pumpkin seeds in a bowl.
  • In a separate bowl, mix the Greek yogurt, lemon juice, garlic powder, and chili powder.
  • Pour over the turkey peach salad and toss.
  • Enjoy!
  • Time: 10 minutes

Approximate Nutrition Facts:

  • Serving size: 2 cups
  • 250 Calories; 3 g Fat; 27 g Protein; 20 g Sugar
Meet the Author
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Cassy Joy Garcia

HOWDY! I’m Cassy Joy and I am just so happy you’re here. I’m the founder, Editor-in-Chief, and Nutrition Consultant here at Fed and Fit. What started as a food blog back in 2011 has evolved now into so much more.
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