Dairy Free Baileys

dairy free baileys

4.5 from 2 reviews

Celebrate St. Patrick’s Day with your very own dairy free Baileys mix! Delightfully boozy, and perfect for a creamy party beverage.



  1. Add one can of full-fat coconut milk and maple syrup to a saucepan over medium-high heat. Bring to a boil, then reduce heat to medium and let cook for 10-15 minutes, until reduced by about half, then remove from heat.
  2. Add the light coconut milk, coffee, and whiskey to the reduced coconut milk and whisk to combine. Refrigerate for at least 2 hours then enjoy cold with whipped cream and shaved chocolate!